Members and guests were treated to a delicious tri-tip and chicken BBQ prepared by Darryll Wallace, Dick Lemons and crew, along with the many and varied side dishes brought by event attendees. Some of the photos below show the marvelous feast we enjoyed. While preparations for the meal were underway, nearby musicians entertained the busy folks getting the tables ready.

A well deserved, extra big thank you to all the ladies responsible for the kitchen, decorating and getting the food out on the tables – Polly Gehr, Cathy Agnew, Merrilyn Lemons, Joyce Chapman, Luana Hunsinger, and others, pitched in with a huge effort.

Afterwards, everyone gathered in the auditorium to relax, listen and dance to music played by the stage performers. Enjoy the photos below, and if you missed out on the fun this year, be sure to bookmark this site for news of next years BBQ and other fiddler events.

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